Welcome! Today, we delve into a dynamic sector of the culinary world: food trucks and mobile catering businesses. These vibrant enterprises bring gastronomic delights directly to customers on wheels, but their unique operating model presents distinct insurance needs that entrepreneurs must address.

Running a successful restaurant involves more than just serving delicious meals — it’s about creating a safe environment for patrons and staff alike. At Sackrison Insurance, we serve restaurant owners and can help connect them with insurance carriers to provide effective strategies that enhance safety and mitigate potential risks. Here’s how: